Quality Engineer Supervisor - Citeureup - Bogor
Requirements- Hold S1/D3 Degree in Food Technology, Engineering, from reputable university
- Working experience in food & beverages company at least 3 years
- Strong Hygiene criteria beverages, Food safety and SPC
- Strong leadership and managerial skills in lean manufacturing environment
- Good command in English
- PC literacy in MS Office
- Willingness to be placed at Citeureup - Bogor - West Java
Engineering Supervisor - Citeureup - Bogor
Requirements- Age maximum 35 years.
- Hold Bachelor D3/S1 from reputable university
- Majoring Technical Engineering, with GPA 2.75
- Energetic, self motivated and hard worker.
- Preferable English verbal and written communication skills.
- Computerliterate MS Office is a must.
- Having at least 2 year experience as Maintenance in Manufacturing (Both of preventive and trouble shooting)
- Highly motivated, good personality
- Able to work under pressure to meet the tight deadline, and willing to work overtime whenever it is necessary (even on holiday)
- Strong technical skills of Pneumatic, Hydrolic and Mekatronic/PLC Program
- Willingness to be placed at Citeureup - Bogor - West Java
QES - ES
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